| Flavor & Texture Sweet crisp | Pie Fair | Sauce Fair | Baking Not recommended | Freezing Fair | Season Year-round | ||
| Flavor & Texture Sweet tender | Pie Excellent | Sauce Very good | Baking Very good | Freezing Very good | Season Year-round | ||
| Flavor & Texture Tart crisp | Pie Very good | Sauce Very good | Baking Very good | Freezing Very good | Season Year-round | ||
| Flavor & TextureSweet crisp | Pie Good | Sauce Very good | Baking Good | Freezing Still in testing | Season Aug-Mar. | ||
| Flavor & Texture Sweet-spicy, crisp | Pie Good | Sauce Good | Baking Good | Freezing Still in testing | Season Year-round | ||
| Flavor & Texture Slightly tart firm | Pie Very good | Sauce Very good | Baking Excellent | Freezing Very good | Season Sept-July | ||
| Flavor & Texture Sweet-tart crisp | Pie Very good | Sauce Good | Baking Very good | Freezing Still in testing | Season Sept-April | ||
| Flavor & Texture Very firm | Pie Good | Sauce Good | Baking Good | Freezing Good | Season Oct-July. | ||
| Flavor & Texture Sweet crisp | Pie Very good | Sauce Very good | Baking Good | Freezing Still in testing | Season Oct-Mar. | ||
| Flavor & Texture Slightly tart, spicy,firm | Pie Good | Sauce Good | Baking Good | Freezing Very good | Season Oct-Aug | ||
| Flavor & Texture Slightly tart firm | Pie Excellent | Sauce Excellent | Baking Very good | Freezing Good | Season Sept-June. | ||
| Flavor & Texture Tart-sweet, firm | Pie Good | Sauce Excellent | Baking Very good | Freezing Still in testing | Season Sept-mar. |